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Bernardus Rosellas Pinot Noir 2005 WineSanta Lucia Highlands, located on western bench of Salinas Valley, has become known as on premier Pinot Noir appellations of world. One of reasons for this lofty reputation is Rosella's Vineyard. Gary Franscioni planted his home ranch, named for his lovely wife, in heart of Highlands with an excellent selection Pinot Noir clones. His obsession with meticulous farming together fortunate to have access to three small blocks planted with clone 777, Pommard clone and Pisoni clone Pinot Noir. Each block is ...Read MoreDetails on Bernardus Rosellas Pinot Noir 2005 Wine
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Stonehedge California Pinot Noir 2005The 2005 Stonehedge Pinot Noir delivers yet another elegant, velvety and full bodied wine with tantalizing layers of spicy strawberry, ripe raspberry and ripples of earthy cherry. This wine was aged in French oak barrels for only a short period, thus preserving Pinot's true fruit character. Its hallmark is its elegantly smooth core framed by silky tannins and a tasty lingering finish. A versatile wine which can be enjoyed with a wide variety of foods from seafood to grilled meats to hearty pasta dishes and ...Read MoreDetails on Stonehedge California Pinot Noir 2005
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Hanzell Pinot Noir 2006 WineBlackberry, strawberry compote and blueberry pie give this vintage a very prominent fruit character, but there is darkness of tea leaf, humid forest, and a feral quality, like fur of an animal or the nape of a neck. Clove and cardamom are warm spice notes that give impression of sweetness to balance firm presence of ripe tannins. Wine Spectator rating: 93.Read MoreDetails on Hanzell Pinot Noir 2006 Wine
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Chalone Vineyard Estate Pinot Noir 2005The new Pinot Noir clones, planted in 1997, are really showing their potential with the 2005 vintage. The wine is darkly colored and amazingly opulent, with fantastic fruit intensity leaning toward red cherries and strawberries. Firm in body, with big tannins, this wine has amazing texture and length of finish. The ten months it spent in French oak integrated the fruit and tannins into a truly hedonistic glass of wine. Pair with roasted turkey, seared duck with cherry sauce, grilled salmon and wild mushroom ...Read MoreDetails on Chalone Vineyard Estate Pinot Noir 2005
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Foxen Juliaa s Vineyard Pinot Noir 2005The 2005 Vintage for Pinot Noir was perfect. Beautiful September days, not heat waves or thunderstorms. We picked ripe(not over-ripe)fruit at leisure. The wines were showy in barrel early on, and continue to be in bottle, definitely more down to earth than the '03 and '04 vintages. It displays a mouthful of cherries, black raspberries and hard spice(cinnamon, clove and cardamom), with a firm, sexy middle and creamy finish.Read MoreDetails on Foxen Juliaa s Vineyard Pinot Noir 2005
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Torlasco Pinot Noir 2005The winea s color is garnet red, deep and warm. The bouquet has aromas of ripe fruits, predominantly marasca cherry but also raspberry, cherry, strawberry and blueberry which combine to give Pinot Noir its unique character. This full bodied red wine has a classic well rounded taste with a pronounced cherry flavor and a touch of spice. The well balanced tannins and acidity ensure this wine will be long-lived. Although Pinot Noir partners well with a wide variety of foods, the best pairings that show off the ...Read MoreDetails on Torlasco Pinot Noir 2005
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Chandon Pinot Noir 2005The Domaine Chandon Pinot Noir is plum red with cherry hues. The aroma reveals layers of blackberry, plum and toffee with notes of truffle and cherry cola. The wine is very silky, with rich flavors of plum and blueberry and accents of clove and white pepper. The wine has a plush, lingering finish. Domaine Chandona s Chef Chris Manning and Winemaker James Kress suggest serving our Pinot Noir, a classic food wine, with roasted meats and poultry, grilled salmon, semi-hard cheeses such as Parmesan, and dishes rich ...Read MoreDetails on Chandon Pinot Noir 2005
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Premius Pinot Noir 2005 France French Still Wine 750mlSourced from Vin de Pays de l'Aude in the Midi region of southern France, the Premius Pinot Noir is a considerable wine from a famed winegrowing district. Having been planted by the Romans, the area boasts some of the oldest vineyards in France. In addition, the Premius vineyards located near the ancient, walled city of Carcassonne are among the coolest in the Midi-an essential quality for the production of fine Pinot Noir.. Brilliant garnet color. Aromas of cherry, plum and dried cocoa ...Read MoreDetails on Premius Pinot Noir 2005 France French Still Wine 750ml
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2005 Miller Wine Works Pinot Noir Kendric Vineyard 750mlA Syrah wine from California in USA. 2005 Miller Wine Works Pinot Noir Kendric Vineyard 750mlRead MoreDetails on 2005 Miller Wine Works Pinot Noir Kendric Vineyard 750ml
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2005 Sandler Wine Company Pinot Noir Sonoma Coast 750mlA Pinot Noir wine from California in USA. 2005 Sandler Wine Company Pinot Noir Sonoma Coast 750mlRead MoreDetails on 2005 Sandler Wine Company Pinot Noir Sonoma Coast 750ml
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Siduri Keefer Ranch Vineyard Pinot Noir 2005Perhaps our favorite thing about the Keefer Ranch Pinot Noir is the rich, mid-palate texture. The aromatics are reminiscent of a stroll thru a flower garden with red raspberry fruits highlighting the upfront nature of this wine. On the finish, the wine shows good levels of natural acidity (a trademark of the 2005 vintage) and a long finish that cries out for some food.Read MoreDetails on Siduri Keefer Ranch Vineyard Pinot Noir 2005
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Sonoma Cutrer Sonoma Coast Pinot Noir 2005In this vintage the Pinot Noir shows the intense ruby red color we've come to expect from our estate-grown fruit. This wine is not shy. Aromas of black cherry and currants leap from the glass, quickly followed by notes of cedar and allspice. A strong floral component marries the fruit bouquet, while leaving room for the subtle influence of the new French oak. In the mouth the first impression is berries, berries, berries, with raspberry, blueberry and blackberry all enjoying a turn.Read MoreDetails on Sonoma Cutrer Sonoma Coast Pinot Noir 2005
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2005 Salina Wine Co. Pinot Noir W. E. Bottoms 750mlA Pinot Noir wine from California in USA. 2005 Salina Wine Co. Pinot Noir W. E. Bottoms 750mlRead MoreDetails on 2005 Salina Wine Co. Pinot Noir W. E. Bottoms 750ml
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2005 Loring Wine Co Pinot Noir Hungry like the Llama 750mlTight and a bit earthy, with a leathery streak that runs through the mix of cherry and wild berry, ending on a dry, earthy note. Drink now. 200 cases made. Wine Spectator. A Pinot Noir wine from California in USA. 2005 Loring Wine Co Pinot Noir Hungry like the Llama 750mlRead MoreDetails on 2005 Loring Wine Co Pinot Noir Hungry like the Llama 750ml
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Cloudy Bay Pinot Noir 2005 WineA challenging growing season redeemed by an ideal autumn, producing a modest but intensely flavored crop. Opulent aromas of dark plums and cardamom spice are enhanced by earthy scent of licorice and hints of smoky oak. palate is highly concentrated with black cherry and red berry flavors supported by silky tannins through to a long and generous finish. 2005 Cloudy Bay Pinot Noir reflects an idyllic Marlborough vintage and will continue to gain additional complexity over four five years if cellared in ideal ...Read MoreDetails on Cloudy Bay Pinot Noir 2005 Wine
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Esser Vineyards Pinot Noir 2008 Winearomatics of 2008 Pinot are most suggestive of juicy spiced cherries and currants, with suggestions of anise and cola that are often typical of good Pinot Noir. There is a roundness and harmony to texture, which makes wine especially inviting for current drinking. Its flavor profile is keyed on cherry cobbler, plum jam, and oak spice, with floral high notes accentuating its brightness and freshness. At table, it is a fi ne match for all but spiciest poultry and pork preparations (roasted pork loin with garlic ...Read MoreDetails on Esser Vineyards Pinot Noir 2008 Wine
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Pahlmeyer Jayson Pinot Noir 2006 Wine2006 Jayson Pinot Noir is saturated red in color. It has profuse scents of red currant and raspberry deepened by aromas of smoke and pancetta. Flavors of milk chocolate dipped strawberries are firmed up by allspice and mineral tones. This wine is approachable, juicy and creamy with a long lingering finish.Read MoreDetails on Pahlmeyer Jayson Pinot Noir 2006 Wine
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2005 Pinot NoirThe Keller Estate La Cruz Vineyard 2005 Pinot Noir brims with aromas of ripe cherry with pipe tobacco, baking spice, orange peel and forest floor. As the wine opens up, the fruit becomes more concentrRead MoreDetails on 2005 Pinot Noir
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Joseph Drouhin Laforet Pinot Noir 2006 Wine2006 LaForet Pinot Noir has a brilliant ruby-garnet color. nose offers effusive aromas of crushed berries (raspberry, redcurrant, and blackcurrant come to mind). On palate, wine is full of charm and very pleasant to drink - fresh and fruity berry flavors with light and elegant tannins. Easy to match with food, this wine is be best with assorted delicatessen meats, poultry, other white meat, au gratin dishes, roasted meat and soft cheeses.Read MoreDetails on Joseph Drouhin Laforet Pinot Noir 2006 Wine
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