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Joseph Drouhin 2006 Wine
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Joseph Drouhin Brouilly 2006 Gamay Winewine is deep ruby in color, while bouquet reveals aromas of violet, lilac and sometimes wild blackberry. tannins are supple and flavors are long lasting on palate. Versatile with all kinds of food, especially simple and flavorful dishes such as hors-d'oeuvres, charcuterie and white meats. Serve slightly cool.Read MoreDetails on Joseph Drouhin Brouilly 2006 Gamay Wine
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Joseph Drouhin Meursault Perrieres 2006 Chardonnay WineMeursault, as a wine village, goes back to Gallo-Roman times. origin of name Meursault itself is somewhat controversial. Some people believe it is derived from Latin Muris Saltus translated as jump of a mouse. More probably, it comes from an old Celtic root, mare, meaning swamp: lower part of village is actually on very flat land. During Middle-Ages, monks realized that there were wide distinctions between vineyards. They also started to give them names related to general aspect of fields or kind of vegetation ...Read MoreDetails on Joseph Drouhin Meursault Perrieres 2006 Chardonnay Wine
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Joseph Drouhin Chorey les Beaune 2006Chorey is a light, supple, very moderately tannic wine. Its colour is of medium depth and its fine aroma is reminiscent of cherries and raspberries. Chorey needs a fine but not sophisticated cuisine: roasted poultry, grilled meats and soft cheese such as Reblochon or Brie.Read MoreDetails on Joseph Drouhin Chorey les Beaune 2006
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Joseph Drouhin Moulin-a-Vent 2006 Gamay WineOn top of a little hill and in middle of vines, one can still admire moulin a vent (wind mill) that gave its name to area. mill is now 300 years old, but vines have been cultivated here for a much longer time: since time of Romans. Moulin-a-Vent can be favorably compared to wines of Cote d'Or because of its good concentration and great ability for aging. In fact, thanks to its tannins, Moulin-a-Vent may age seven to 15 years depending on its vintage. color is deep purple and nose shows intense fruit with ...Read MoreDetails on Joseph Drouhin Moulin-a-Vent 2006 Gamay Wine
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Joseph Drouhin Puligny-Montrachet 2006 Chardonnay WineA wine of great finesse, distinguished and elegant. color is pure and bright, with light glints of white gold. aromas evoke trees in bloom and white flesh fruit, like white peaches. With age, aromas evolve towards almond and lightly grilled dried fruit. On palate, there is a sensation of fresh silkiness. Long and persistent in aftertaste, ending on an exceptional wealth of flavors, both floral and fruity. Minerally aromas of peach blossom, lemon and white flowers are actually more substantial than pretty. Rich ...Read MoreDetails on Joseph Drouhin Puligny-Montrachet 2006 Chardonnay Wine
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Joseph Drouhin Laforet Pinot Noir 2006 Wine2006 LaForet Pinot Noir has a brilliant ruby-garnet color. nose offers effusive aromas of crushed berries (raspberry, redcurrant, and blackcurrant come to mind). On palate, wine is full of charm and very pleasant to drink - fresh and fruity berry flavors with light and elegant tannins. Easy to match with food, this wine is be best with assorted delicatessen meats, poultry, other white meat, au gratin dishes, roasted meat and soft cheeses.Read MoreDetails on Joseph Drouhin Laforet Pinot Noir 2006 Wine
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Joseph Drouhin Chablis Vaudesir 2006 Chardonnay WineChablis is still a difficult region for wine-maker. climate is continental, hot in Summer and cold in Winter. Frosts are frequent. In spite of all these hardships, Robert DROUHIN is adamant to keep yields in his vineyards as low as possible by pruning very short. At harvest time, grapes are hand-picked and pressed at Joseph DROUHIN's own winery in Chablis. next day, must is brought to cellars in Beaune and put in barrels for alcoholic fermentation. After eight to nine months of ageing in oak, wine is bottled ...Read MoreDetails on Joseph Drouhin Chablis Vaudesir 2006 Chardonnay Wine
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Joseph Drouhin Gevrey-Chambertin 2006 Pinot Noir WineGevrey-Chambertin wines are deep-coloured and possess intense aromatic bouquet reminiscent of blackcurrant and other red and black berries. wines are renowned for their power, which is always in harmony with a certain dose of smooth tannins. structure of a Gevrey-Chambertin is such that it will last a long time--5 to 15 years. Gevrey-Chambertin could be served with beef bourguignon, coq au vin, grilled meat and great cheeses. Certainly shows vintage's promise. Loads of dark fruit, cedar and mocha aromas. Rich ...Read MoreDetails on Joseph Drouhin Gevrey-Chambertin 2006 Pinot Noir Wine
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Joseph Drouhin Vero Pinot Noir 2006 WinePretty red color, with bright ruby tones. Very pleasant bouquet reminiscent of cherry and ripe raspberry, with a peppery note in background. Good balance with pleasant roundness and freshness; supple and refined tannic structure. On palate, flavors of wild blackberries and raspberries dominate, with some undertones of licorice. After a little more aeration, there is a round and harmonious sensation as wine then evolves towards all kinds of delicious red berry flavors. It can be called perfect example of a ...Read MoreDetails on Joseph Drouhin Vero Pinot Noir 2006 Wine
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Joseph Drouhin Beaune Clos des Mouches Red 2006It is distinguished by its elegance and finesse : round, velvety, and beautifully balanced. It has complexity and depth in a soft but very intense sort of way. Aromas are very refined with ripe black cherry, spices, earthy and lightly smoked notes with just the right touch of tannin. This wine can be put away 10 years or even 20, depending on the vintage ; it can also be enjoyed in its youth, with all its glorious fruitiness.Read MoreIn Stock
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Joseph Drouhin Montrachet Marquis de Laguiche 2006 Chardonnay WineThe Wine Advocate rating: 94. An authentic masterpiece! This wine should be regarded as yardstick by which all other Burgundies should be judged. colour has a splendid golden sheen. On nose, a multitude of aromas are a pleasure to discover: floral notes of lily of valley, peach blossom, exotic fruit, honey, grilled almonds, even exotic woods at times. On palate, structure is dominated by a harmonious roundness which never imparts any heaviness. aftertaste is exceptionally long and enhances finesse of whole. A ...Read MoreDetails on Joseph Drouhin Montrachet Marquis de Laguiche 2006 Chardonnay Wine
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Joseph Drouhin Clos Vougeot 2006 Pinot Noir WineIn Cote de Nuits, nestled between Vosne-Romanee and Chambolle-Musigny, lie Clos de Vougeot vineyard and its Chateau. Famous all over world, it is a true masterpiece of Burgundy. beautiful Chateau in middle of vineyards was built by monks of Citeaux abbey in latter part of 12th Century. It is now headquarters of Confrerie des Chevaliers du Tastevin (well-known wine society) and setting for its prestigious banquets. vineyard is situated on a gentle slope facing directly EaSaint soil is a mix of lime-stone with ...Read MoreIn Stock
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Joseph Drouhin Cote de Beaune 2006 Pinot Noir WineIt is a light, supple, very moderately tannic wine. Its color is of medium depth and its fine aroma is reminiscent of cherries and raspberries. Drink young, up to five or six years. Cote de Beaune Villages needs a fine but not sophisticated cuisine: roasted poultry, grilled meats and soft cheeses such as Reblochon or Brie.Read MoreDetails on Joseph Drouhin Cote de Beaune 2006 Pinot Noir Wine
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Joseph Drouhin Cote De Beaune Villages 2006 Pinot Noir WineIt is a light, supple, very moderately tannic wine. Its color is of medium depth and its fine aroma is reminiscent of cherries and raspberries. Drink young, up to five or six years. We recommend to serve Cote de Beaune Villages at 59°-63°F. Cote de Beaune Villages needs a fine but not sophisticated cuisine: roasted poultry, grilled meats and soft cheeses such as Reblochon or Brie.Read MoreDetails on Joseph Drouhin Cote De Beaune Villages 2006 Pinot Noir Wine
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Joseph Drouhin Clos des Mouches Premier Cru Blanc 2006 Chardonnay WineAdmirably situated on a hill between Pommard and Beaune, with a direct southern exposure, Clos des Mouches is one of most famous Premier Cru vineyards of Beaune. name Clos des Mouches probably goes back to beginning of Middle-Ages (around 1550) because of its slopes facing South/South-East: a very favourable place for keeping bees. word Mouches (Flies) was actually local name for bees. As bee keepers started to set up their bee-hives, area became known as Clos des Mouches (i.e. Enclosure of Honey Bees). After ...Read MoreDetails on Joseph Drouhin Clos des Mouches Premier Cru Blanc 2006 Chardonnay Wine
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Joseph Drouhin Chablis Les Clos Grand Cru 2006 Chardonnay WineLes Clos is one of seven Grand Crus on large hill directly overlooking town of Chablis. It is here that vine was first planted: its name probably refers to stone walls that surrounded vineyard centuries ago. Chablis Grand Cru Les Clos is quite a special wine. With its hue of green and gold, its penetrating aroma and its unique combination of elegance, nerve and flintiness, it is unsurpassed. It also has an excellent potential for ageing, and after five or six years, wine develops even greater, more complex ...Read MoreDetails on Joseph Drouhin Chablis Les Clos Grand Cru 2006 Chardonnay Wine
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Echezeaux 2006 France Burgundy Cote De Nuits Flagey Echezeaux French Still ...This Grand Cru is admirably situated right above Clos Vougeot, another Grand Cru, on a gentle slope facing due East. Le Musigny is just to the North. The Drouhin family owns a vineyard there. The average age of the vines is twenty-five. Replanting is done very selectively to avoid having too many young vines at one time, which would lower the quality of the wine. No fertilizers are used and a very severe pruning reduces the yield even further. The harvest is always done by hand. The ...Read MoreDetails on Echezeaux 2006 France Burgundy Cote De Nuits Flagey Echezeaux French Still Wine 750ml
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Laforet Bourgogne Pinot Noir 2006The hue has usually a brillant ruby-garnet colour. The nose offers effusive aromas of crushed berries . On the palate, the wine is full of charm and very pleasant to drink : fresh and fruity berry flavoRead MoreDetails on Laforet Bourgogne Pinot Noir 2006
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Meursault 2006 750ml France Burgundy 432710Tasting notesThe wines of Meursault are famous in the entire world that reveres their gilded color, the excessive flavoring of honey, , butter of hazelnut and sometimes chamomile. The round and silky flavors and the very long finish evokesplum and spice bread. Food pairingThe Meursault can vary from young, to maturity or elderly. Great with fishes in sauce,quenelles, foie gras, and poultries Great as an apertif! - Joseph Drouhin Meursault 2006 750ml France Burgundy - Meursault MeursaultRead MoreDetails on Meursault 2006 750ml France Burgundy 432710
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