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Rodney Strong Charlotte's Home Sauvignon Blanc 2008Light, crisp and highly aromatic, the warmer climate Alexander Valley fruit gives the wine ripe pear and melon character, while the ocean cooled Russian River fruit offers citrus, mineral and traditional herbaceous qualities. Together, the two valleys make a classic Sonoma County sauvignon blanc that is fresh, lively and will drink beautifully over the next 1 to 2 years.Read MoreDetails on Rodney Strong Charlotte's Home Sauvignon Blanc 2008
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Sauvignon Blanc Charlottes Home 2004 750ml United States California 442771- Rodney Strong Sauvignon Blanc Charlottes Home 2004 750ml United States California -Read MoreDetails on Sauvignon Blanc Charlottes Home 2004 750ml United States California 442771
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2005 Strong, Rodney Cabernet Sauvignon Estate 1500mlA Cabernet Sauvignon wine from California in USA. 2005 Strong, Rodney Cabernet Sauvignon Estate 1500mlRead MoreDetails on 2005 Strong, Rodney Cabernet Sauvignon Estate 1500ml
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Rodney Strong 2006 Cabernet Sauvignon Sonoma CountyTasting Notes - Aromas of blackberry, cocoa, and cedar lead to a rich, layered mouthfeel, replete with black cherry, vanilla, and cassis, and structured with lush, mature tannins. Enjoy this seductive cabernet sauvignon now and over the next several years.Read MoreDetails on Rodney Strong 2006 Cabernet Sauvignon Sonoma County
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Rodney Strong Sonoma County Cabernet Sauvignon 2006Aromas of blackberry, cocoa, and earth lead to a rich, layered mouthfeel, replete with black cherry, cedar, and cassis, and structured with lush, mature tannins. Enjoy this seductive cabernet sauvignon now and over the next several years.Read MoreDetails on Rodney Strong Sonoma County Cabernet Sauvignon 2006
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Sauvignon BlancAn award-winning and consistently highly-rated Sauvignon Blanc from the prized, low yielding vineyards in Marlborough, New Zealand. Rated 91 points by Wine Spectator, the wine is concentrated and intense, yet weaves a harmonious medley of grapefruit, nut, and toasty oak flavors. Pairs well with raw shellfish and butter-based pasta. Presented in a wood crate or gift box. Measures 14'' x 5'' x 4.5''. Due to the alcoholic content of this gift, an adult signature is required upon delivery. Personalize it! Complete ...Read MoreDetails on Sauvignon Blanc
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Indaba Sauvignon Blanc 2008Refreshing gooseberry, citrus and tropical fruit flavors are backed by a racy jolt of acidity in this crisp, clean Sauvignon Blanc. Notes of bell pepper and fresh cut grass follow through on the zingy finish. It makes a great partner for salads, crabcakes, grilled vegetables, and citrus-accented seafood dishes.Read MoreDetails on Indaba Sauvignon Blanc 2008
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Fairvalley Sauvignon Blanc 2009Pale straw color with a greenish tinge. Fresh lime and mineral aromas with a zesty mouthfeel. Hints of capsicum on the nose, with pear fruit flavors and good acidity. The wine is best enjoyed within the first 18 months from vintage. The Sauvignon Blanc is ideally matched with white meats such as pork, chicken, and shellfish. Ita s mineral composition make it a natural match with leafy greens like spinach, parsley, basil, and cilantro.Read MoreDetails on Fairvalley Sauvignon Blanc 2009
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Bogle Sauvignon Blanc 2007Classic in style yet again, Bogle's Sauvignon Blanc was cold fermented in 100% stainless steel tanks, using reductive winemaking techniques, to maintain its varietal character: crisp, vibrant and refreshing! Freshly cut grass and spring herbs tease the nose, while touches of tropical gooseberry and citrus embrace the palate. Absolutely refreshing, this wine has a lovely, full mouthfeel to balance its crisp acidity, not to mention a lasting and memorable finish. Served Best With: Boglea s Sauvignon Blanc is the ...Read MoreDetails on Bogle Sauvignon Blanc 2007
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Mirassou Sauvignon Blanc 2005Our 2005 Mirassou California Sauvignon Blanc shows how enjoyable a Sauvignon Blanc can be. It's a zingy wine that features tropical fruit and melon notes highlighted by subtle grassy characters. The crisp acidity and bright fruit in our 2005 Mirassou California Sauvignon Blanc make it easy to pair with a wide variety of food. This wine is at its best if enjoyed within one year of release, but should be able to age in the bottle for up to two years. Displaying crisp flavors of tropical fruit and melon balanced ...Read MoreDetails on Mirassou Sauvignon Blanc 2005
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Clayhouse Sauvignon Blanc 2007Made in a refreshing aperitif style, Clayhouse Sauvignon Blanc exhibits a bouquet of orange blossom, pineapple, lemon grass, peach and hints of guava. Therea s a touch of minerality that enhances the slightly floral notes contributed by the Musque clone. The blend includes 7% floral-enhancing Chenin Blanc to boost floral character, and 2% Roussanne to provide body and spice.Read MoreDetails on Clayhouse Sauvignon Blanc 2007
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Mercer Sauvignon Blanc 2007Ripe pear, herb and melon flavors are complimented by a nice oak spice balanced with bright Sauvignon Blanc characteristics. The palate is generous yet elegant with lively fruit aromas and a mouth filling finish. Pair with chicken dishes, fish, oysters and lighter fare. It also makes a great aperitif wine.Read MoreDetails on Mercer Sauvignon Blanc 2007
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Stoneleigh Sauvignon Blanc 2006Colour: Pale straw. Aromas: This wine is a ripe, full-bodied Marlborough Sauvignon Blanc that displays lifted passion fruit and grapefruit aromas, with overlaying mineral notes. The passion fruit and grapefruit characters are indicative of ripe Sauvignon Blanc from the Rapaura soils, and minerality is a fermentation complexity from the stony river bed terrior. Palate: The palate displays tropical, passion fruit and citrus flavours. These flavours have been emphasised by the winemaker, by controlling skin ...Read MoreDetails on Stoneleigh Sauvignon Blanc 2006
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Benziger Sauvignon Blanc 2008Stainless steel fermentation preserves the bright, crisp acidity of our Sauvignon Blanc. Grassy aromas introduce flavors of citrus a lemon and grapefruit a followed by hints of melon, guava and passion fruit. Concentrated fruit flavors are enhanced by a refreshing acidic structure and harmonious mouthfeel.Read MoreDetails on Benziger Sauvignon Blanc 2008
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Provenance Sauvignon Blanc 2008Our 2008 Sauvignon Blanc offers vibrant lemon-lime, floral and papaya nectar aromas. Hints of lemongrass, gooseberry and mineralsa the signature of this grape varietala add complexity. The flavors echo the aromas, while picking up lychee, melon and ginger spice. Beautifully balanced, this wine combines bright acidity with a creamy texture. Lemon custard nuances mingle in the fruit-intense finish.Read MoreDetails on Provenance Sauvignon Blanc 2008
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Drylands Sauvignon Blanc 2008Color: Light yellow in color, with greenish hues. Brilliant clarity. Nose: A bouquet of citrus zest, gooseberry and passion fruit. Palate: Drylands Sauvignon Blanc displays rich, ripe flavors of ruby grapefruit and passion fruit with herbal overtones. The palate has superb weight and complexity, lingering in a crisp, refreshing finish. As our series of recent awards attest, Drylands Wines really are the pick of Marlborough.Read MoreDetails on Drylands Sauvignon Blanc 2008
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Markham Sauvignon Blanc 2006The hallmark of Markham Sauvignon Blanc has always been up-front fruit, this 2006 vintage takes that theory to heart and runs wild. Exotic sharlyn melon and quince paste are just a few of the aromas that mingle with tropical fruit, in addition to pineapple and fig notes. The bright flavors in this wine are balanced with the rich texture of Semillon providing similarities to creamy lemon curd.Read MoreDetails on Markham Sauvignon Blanc 2006
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Buttonwood 2007 Sauvignon BlancSauvignon Blanc is Buttonwood Farm s signature wine and the team rests their reputation on this time-honored grape. Produced from quarter-of-a-century-old-vines, this 2007 Sauvignon Blanc rewards withRead MoreDetails on Buttonwood 2007 Sauvignon Blanc
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